There’s one food, though, that has almost nothing going for it. It occupies precious crop acreage, requires fossil fuels to be shipped, refrigerated, around the world, and adds nothing but crunch to the plate.
It’s salad, and here are three main reasons why we need to rethink it.
Salad vegetables are pitifully low in nutrition. The biggest thing wrong with salads is lettuce, and the biggest thing wrong with lettuce is that it’s a leafy-green waste of resources.
I can’t vouch for the author’s numbers, but I’m going to grill a ribeye for dinner, just to be safe.