Cocktails With VodkaPundit (and Mrs. VodkaPundit, Too): The Thyme-Pear Bellini

Time for another Cocktails with VodkaPundit, but Melissa is the real star of today’s show.

She found something so far away from what I usually drink, that I figured “Meh,” but a Thyme-Pear Bellini turns out to be a tasty (sometimes) treat.

The video was supposed to come out right before — and I mean right before — Thanksgiving, but then I got busy and forgot.

So how about a new cocktail timed for Christmas, instead?

Here’s how to make two.


1/4 cup pear nectar or juice
2 small sprigs fresh thyme
1/3 (750-ml) bottle sparkling wine, chilled


Pour 2 tablespoons pear nectar into each of 2 champagne flutes or small wine glasses.

Place 1 thyme sprig in each glass and top with wine. Serve immediately.



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