CALIFORNIA LEGISLATORS WANT TO PUT A DUCK FARM OUT OF BUSINESS: Yes, you read that right, as the foie gras bill (yes, you read that right too) progresses.
If this passes, how long before steak will be a thing of the past in California?
If the majority of Americans oppose abortion but it’s still legal, how can a tiny minority of Californians cause a man to lose his business and diners to lose a dish they’ve enjoyed for hundreds of years?
Blogging since 2002, affiliated with PJM since 2005, where he is currently a columnist, Dallas Editor, and founder of PJM's Lifestyle blog. Over the past 15 years, Ed has contributed articles to National Review Online, the Weekly Standard.com, Right Wing News, the New Individualist, Blogcritics, Modernism, Videomaker, Servo, Audio/Video Interiors, Electronic House, PC World, Computer Music, Vintage Guitar, and Guitar World. As an Amazon Associate, he earns from qualifying purchases. For media inquiries, please contact [email protected].
Join the conversation as a VIP Member