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May 26th, 2009 - 1:07 pm

Healthier pizza? A suggestion:

Two words: “Less cheese.” As I’ve noted before, the modern trend of omitting sauce in favor of an inch of cheese is both bad for you, and bad pizza. If I wanted cheese toast, I’d order cheese toast.

True, but…

The finest, maybe purest, pizza I know of is the classic Margherita. A razor thin crust with nothing on top but a drizzle of olive oil, tomato slices, a few chunks of fresh mozzarella, and whole leaves of just-picked basil.

Yum.

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