Parenting

PJ Parenting Weekly Link Roundup 7/31-8/2

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This weekend we are celebrating summer’s bounty with an all-recipe edition of the Weekly Link Roundup. If you’re anything like me, the fresh summer produce is starting to roll in faster than I can make use of it. Use some of these recipes and tips to make the most of your produce now, and store others for a little winter pick-me-up!

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So far I’ve made this recipe twice.  It’s delicious on some crusty bread or used as the base for a bruschetta appetizer.

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I’m really looking forward to using these instructions to store my own herbs for the winter. Plus, it’s a great way to get the kids involved in harvesting the garden.

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If you haven’t taken advantage of spaghetti squash this season, grab some now and freeze it for the winter months, you’ll be glad you did!

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This is my favorite site for all things regarding canning.  Marisa McClellan makes canning simple and enjoyable.

Food in Jars cover

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These summer fruit desserts look sumptuous.  I’ll be enlisting the kiddos to help this weekend with #7, the Gluten Free Hazelnut Plum Muffins, and if I’m really ambitious, sharing #8 will endear me to my friends at the weekend pool party.

peaches-cream-tart

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Enjoy your weekend!

Let us know how you enjoyed your summer produce!