Adventures in Low Carb
Continuing the effort to eat more vegetables, I got up this morning and felt ambitious, so I took out a bag of spinach and baby kale. I sauteed the greens with butter and olive oil and two sliced cloves of garlic, added some chopped onions and four beaten eggs, and about 2 Tablespoons of quesadilla cheese, and scrambled them.
This one worked good, but I think turnip greens and eggs are better.
Article printed from PJ Lifestyle: http://pjmedia.com/lifestyle
URL to article: http://pjmedia.com/lifestyle/2014/4/2/adventures-in-low-carb