Food Stamps for the Well-Off: A National Trend?

For almost two years, advocates of program expansion have been peddling the fiction that food stamp benefits are inadequate to meet participants' needs, claiming that the average benefit of $21-$23 per person per week is not enough to meet a person's food and nutritional needs. They have conducted "food stamp challenges" around the country, coaxing activists, journalists, governors, congressmen, and other politicians into trying to buy and live on the aforementioned dollar amounts of food for a week. Routinely failing (of course), they have then reached the "obvious" conclusion that the government has to increase benefits to keep people from starving.

There's only one problem: actual program benefits for those who have very low incomes and no other resources are much higher. What follows, directly from the USDA's site, are the maximum monthly allotments (i.e., benefits) for varying household sizes, effective October 1, 2008, accompanied on the right by the weekly costs per person of various ages of what the USDA calls its "thrifty meal plan," also as of last October (the USDA estimates costs at four levels at its "cost of food at home" page: thrifty, low-cost, moderate, and liberal):

In other words, the benefit levels above give participants the ability to have what the USDA calls a "nutritious diet" if they choose to be "thrifty." Last time I checked, it was not unreasonable to expect beneficiaries of taxpayer largess to actually be thrifty -- or if they're not, to pay the extra price themselves.

Even getting by on the bogusly claimed $21-$23 can be done. Colorado couple Ari and Jennifer Armstrong proved in August 2007 that they could buy and live on $180 worth of food in a month -- the advocates' monthly equivalent of the "impossible" $21-$23 a week -- and had over $20 left over when they were done. Of course, the Denver media, many of whom attempted and of course "failed" at their own "food stamp challenge," pretended the Armstrongs didn't exist.

Here's what those who want to expand benefits don't want us to know: The average actual benefit is lower because, as the USDA states, "food stamp households are expected to spend about 30 percent of their resources on food" (from income, as the USDA defines it, and assets). In other words, if you earn enough money to be able to pay for part of your food costs, after appropriately considering other expenses and individual/family circumstances, you should do so. Imagine that.

Further, if you have enough money in the bank to pay for your own food, you should do that before running to the government for assistance. Yet running to the government is clearly what happened in the Warren County case that got the whole controversy rolling. There are now reports of similar examples coming in from other Ohio counties. In theory (but again, in relatively limited situations), there appears to be no reason why an applicant with $1 million in liquid assets couldn't apply for benefits and get them.

This is outrageous. Since when did it become taxpayers' duty to feed people who have more than enough money to feed themselves -- even quite well?

I would suggest that taxpayers in the other states mentioned by USA Today, and perhaps others, should look into what has happened where they live, get past the nice descriptions, and find out what the social services folks have decided to do with what is, after all, your money.