I have worked in the fitness industry since 1978, and have owned a gym since 1984. Since I went into business for myself, I have approached the teaching of strength training from a completely different perspective than the industry’s standard model — I have taught all my members to lift barbells, as opposed to the machine-based exercise paradigm used by the commercial fitness industry at large.
During my time as a gym owner I have made several mistakes, none of which had anything to do with my decision to teach everybody how to use barbells safely, efficiently, and productively. Rather, my biggest regret was not doing so, once, when I should have.
Dr. Coleman came to the gym on the advice of his doctor. He was in his late 60s at the time, still a working cardiologist, but he was not terribly robust even for a guy his age. He was a very nice man, excruciatingly polite to everyone and generous to a fault. I remember the first question I asked him, being one of the first doctors we’d had in the gym and me being curious about lots of things: “How is it, Dr. Coleman, that a dog can drink nasty water out of a puddle in the road and be perfectly fine, but if I did that I’d get sick — as a dog? Haha.” He regarded me momentarily, as if deciding how to respond to a curious but dull child (not an altogether inappropriate assessment), and calmly explained that there were profound differences in the digestive environment between that of myself and my little bulldog girlfriend Dumplin. He was a patient man as well.
My friend Cardell ended up with Dr. Coleman as his personal training client. Cardell and I had trained together for years, starting at the YMCA in downtown Wichita Falls, Texas, in the early ‘80s. This was the same weight room in which Bill Starr, former editor of York Barbell’s Strength and Health and one of the first strength coaches in the world, had started out in the late ‘50s – the room had history. It was important to us too, as a place where we honed our skills and grew as lifters and men. When I bought Anderson’s Gym in 1984, we moved our training headquarters to the renamed Wichita Falls Athletic Club, and I began the task of applying barbell training to a commercial gym’s clientele.
Following the prescribed industry methodology we had both been taught by the then-becoming-mainstream National Strength and Conditioning Association, Cardell used a machine-based approach in his work with Dr. Coleman. It was perfectly congruent with the thinking at the time, and it still is: the client was old, free weights are dangerous, we mustn’t hurt old people — we mustn’t even entertain the possibility of hurting old people — and Dr. Coleman skated through his workouts with Cardell unscathed.
He also failed to make any significant progress toward a more robust physical capacity. Dr. Coleman joined the gym as a frail older man, never walking with the aggressive, confident stride of a fit person, and never assuming the positions of sitting, standing back up, or getting in and out of the car without carefully and deliberately measuring his position. He left the gym many years later a still-frail, even-older man.
And I let it happen. My fault for standing there, watching but paying no attention, as the potential for reversing the effects of age and a sedentary lifestyle slipped through our fingers.