January 31, 2011

WALTER RUSSELL MEAD: Mad Meat Making Scientist Proves Climate Doomsayers Wrong. “If he’s right, and if lab produced meat turns out to be practical and tasty, some big changes are coming — and I’m not just talking about heated debates over how the rules of kashrut and halal apply to artificial pork that has never touched or been touched by a pig or pig byproducts.”